Treat your family to a delicious and nutritious snack with my White Chocolate Cranberry High Protein Energy Balls. These bite-sized delights are incredibly easy to make, requiring just a few simple ingredients and minimal prep time. Packed with protein, they provide a satisfying boost of energy, making them perfect for a quick breakfast, a mid-day pick-me-up, or a post-workout treat. The combination of sweet white chocolate and tart cranberries creates a delightful flavor contrast that everyone in the family will love.
Not only are these energy balls delicious, but they are also a wholesome snack option that can be enjoyed guilt-free. They’re loaded with protein and healthy fats, helping to keep you full and energized throughout the day. The natural sweetness from the cranberries and the rich taste of white chocolate make them a hit with both kids and adults alike. Whether you’re packing them in lunchboxes, bringing them to a family gathering, or just keeping them on hand for whenever hunger strikes, these White Chocolate Cranberry High Protein Energy Balls are sure to become a beloved staple in your home.
Ingredients
- 80g protein powder, I used Optimum Nutrition’s Vanilla Ice Cream flavor
- 50g uncooked, old-fashioned rolled oats
- 1/4 cup almond butter
- 1/4 cup honey
- 1/4 cup 50% reduced sugar dried cranberries (I used Kroger’s brand)
- 1/4 cup white chocolate chips
Directions
Mix ingredients together and then leave in the fridge for half an hour. You want the consistency to be a little wet but dry enough to mold so add a tbsp of water if needed. Take out and roll into 20 balls. Keep in Tupperware in the fridge. Enjoy!
Nutrition Information
Servings: 10, Serving Size: 2 balls, Calories: 154, Fat: 6g, Carbs: 18g, Protein: 8g, Fiber: 1g
